Located in immediate proximity to the sea, within one of the most sought-after sectors of Saint-Cyprien, this establishment represents an excellent opportunity for a professional seeking to take over an already-established address.

The restaurant encompasses more than 218 m² and is organized to accommodate approximately 91 covers per service. The spaces, recently renovated, combine a main dining room of approximately 131 m² with complementary areas providing comfort and operational flexibility.

The interior design emphasizes contemporary lines and refined ambiance, while the veranda and pergola naturally extend the reception spaces.

Currently, the business operates for approximately six months annually. This configuration presents substantial potential for a new operator wishing to extend the operating season or develop more regular operations.

The establishment is transferred with its furnishings and professional equipment, enabling continuity of operations without significant modifications.

The rental terms also constitute a genuine asset, with a monthly rent of €2,000, particularly advantageous given the surface area and location.

An address equally suited to continuing the current concept or creating a new culinary identity in a desirable setting of South Corsica.